French Beef Stew
Servings 8 Prep 20 min Cooking 3-4 hrs. Nutrition Per Serving Calories: 555 kcal Protein: 46 g Fat: 19 gm Saturated Fat: 8g Carbohydrates: 40 g Dietary Fiber: 4 g Sugars: 3.5 g Cholesterol: 124 mg Sodium: 612 mg Ingredients in French Beef Stew Three pounds of lean beef, cubed Three bay leaves Two carrots, …